From wine to pasta - with a drink in between - Cotogna subscriptions provide uniquely curated offerings from our cellar, kitchen, and bar, delivered right to your door.

We have three signature offerings:


Wine Society

The Cotogna Wine Society provides an extensive Italian offering with an emphasis on growers working organically and on a small scale. Showcasing the best of Italian viticulture, from the most lauded wineries to our favorite up-and-coming producers (with a few California and Champagne surprises), our collection of exceptional wines is hand-selected each month by Wine Director Matt Cirne. The Cotogna Wine Society provides an inimitable opportunity to learn, taste, and explore.

Choose from: Just Curious (1 btl), Trip to Italy (3 btls), The Sprezzatura (4 btls)
Delivered to you: Every 3rd Thursday of the month


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Pastificio Club

Chef Michael Tusk's passion for pasta knows no bounds. The Pastificio Club features a constantly evolving, monthly selection of house-made fresh and dried pasta using various methods and shapes. Complemented by produce coming directly from our farm in Bolinas, our Pastificio kits also include house-made sauces and specialty pantry items like olio nuovo, fresh ricotta, Fresh Run Farm basil, Sicilian sun-dried tomatoes, and Italian burrata. 

Choose from: Meal for 2, Meal for 4, and choice of adding wine pairings
Delivered to you: Every 3rd Thursday of the month


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Cocktail Hour

For the cocktail cognoscenti looking for something new, the Cocktail Hour Club offers a unique bottled concoction from our bar team every month. Experience exclusive creations, old classics, and inventive flavors, all using our seasonal, farm-fresh ingredients. Expand your horizons as you learn and sip along with the Cotogna crew. 

Delivered to you: Every 3rd Thursday of the month


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We offer Bay Area delivery for all our subscription monthly offerings ($9 for within San Francisco, $12 within the East Bay and for the Peninsula including Palo Alto, and $15 to the South Bay and San Jose.)