Menu for

today,

Saturday

8

/

01

order now
i

Please place your order 48 hours prior to your pick up time.

i

Please place your order 48 hours prior to your pick up time.

order now

Wine & Craft Cocktails

Red Wine

White Wine

Champagne

Negroni - St. George Botanivore Gin, Lillet Rosé, Aperol, & Campari - $13 (5 oz)

Nitrous Manhattan - Bourbon, rye, sweet vermouth & house-made brandy cherry - $15 (5 oz)

Housemade Pasta & Sauces (Cook at Home)

NEW! Cotogna Pasta Kit (Tagliatelle with Summer Squash & their blossoms, Agnolotti del Plin, Corn Triangoli 2009, Spaghetti alla Carbonara to cook at home) each serves 4 - $155

+ Add on two bottles of wine - $70

Agnolotti del plin (3/4 lb - to cook at home) - $25

Corn Triangoli (includes stock, butter, corn kernels, chives & chive blossoms - to cook at home) - $24

Cotogna Raviolo (with 2oz brown butter - to cook at home) - $24

Tusk Pasta: Tagliatelle (3/4 lb - fresh egg pasta) - $16

Rigatoni (1 lb - dry extruded pasta) - $9

Fusilli (1 lb - dry extruded pasta) - $9

Braised Meat Sugo (1 quart) - $18

Sweets

Chocolate Chip Cookies (6 Cookies) - $12

Gelato by the quart (NEW! Sicilian pistachio, mint stracciatella, coffee & chocolate velvet) - $19

A La Carte

Tuscan Fried Chicken Dinner (feeds two) with coleslaw, pommes puree, Calabrian chili hot sauce & apple crostata with vanilla cream (Fri-Sat) - $90

Gazpacho (quart) - $15

12" Pizza: Soppressata, red onion & buffalo mozzarella - $24

12" Pizza: Squash & their blossoms, fontina, & opal basil (vegetarian) - $22

Gabba Gabba Gool Sandwich: Estevan's focaccia filled with gabagool, mortadella, provolone, olive, tomato & lettuce - Half $12/Full $22

No-Contact Pickup and Delivery
Tuesday - Saturday 12:00pm - 8:00pm
(Closed Sunday and Monday)

Delivering to select areas in San Francisco. Curbside pick up available for all.